by Liz Gumbinner | Food + Recipes
I’m evidently going through an artisanal chocolate phase–though considering it’s been a decade or so, not sure if that’s actually a phase or a way of life. Either way, I love visiting small towns or scouring the web for outstanding local...
by Liz Gumbinner | Mother's Day Gifts
I dare anyone to tell me that Mother’s Day chocolates are cliché, especially if you’re giving the kinds of gourmet chocolate that a mom might not buy for herself every day. (With all due respect to the good folks of Hershey.) I will happily accept any...
by Delilah S. Dawson | Food + Recipes
The only downside to my newfound coffee geekery is that some mornings I just don’t have time to grind, brew, and enjoy the amazing cup of coffee that I need so badly to function. Quick, crappy coffee just won’t do anymore. But the substitute I’ve...
by Kristen Chase | Easter Gifts
Lent is over, Easter is here, and while the kids are swimming in jelly beans and Peeps, we think it’s only fair that the adults get a little indulgence of their own. And that’s where the Chocolate Jesus comes in. This is no ordinary chocolate Jesus (should...
by Liz Gumbinner | Food + Recipes
As a college student in Boston, I remember the lines around the block for Steve’s Ice Cream, the originator of Heath Bar Crunch and the first place I had ever heard of mix-ins which now…well, what gourmet ice cream brand doesn’t offer them? So when I...
by Delilah S. Dawson | Easter Gifts, Food + Recipes
As my family’s Petronella Cottontail, I’m here to tell you that grown-ups like Easter treats, too. Gourmet Eater treats, ideall. My kids can keep the Peeps and cheap candy eggs nestled in plastic grass, while I stick with the fancy stuff. I like my...
by Stacie Billis | Uncategorized
In years past, we’ve strongly suggested that you bring chocolate covered matzah as a gift to your seder hosts. Why is this Passover different from all other Passovers? Because this time, I say you keep this Chocolate Buttercrunch Matzah from Undercover Chocolate...
by Stacie Billis | Food + Recipes
Let’s be honest: St. Patrick’s Day is a pretty boozy holiday, at least here in the states. Given that a (small) Skinnygirl margarita can get me buzzed, I’ll probably skip drinking on St. Patrick’s Day and instead opt for one of these 6 of the...
by Delilah S. Dawson | Food + Recipes
They’re bright green, they’re pretty, and they’re for grown-ups only, which makes these Absinthe Chocolate Cordials the perfect St. Patrick’s Day treat for someone like me. If that mischievous leprechaun’s going to pee green in my potty...
by Stacie Billis | Food + Recipes
At first I thought that Valentine’s Day on Friday was a good thing. What a fun way to kick off the weekend. But now I’m wondering when exactly I’m supposed to make treats for my kids? I guess I should have thought of that last weekend but, really, a whole week ahead...
