by Liz Gumbinner | Food + Recipes
Anyone who’s a fan of great Italian cooking is probably a fan of Lidia Bastianich. And I say that as someone who admired her cooking (mmmm…Del Posto) long before she became a TV personality. Now, she’s turning her talents towards a children’s...
by Christina Refford | Food + Recipes
Although Easy-Bake ovens are now coming out with “boy-friendly” versions (what, girls don’t like blue?), there have always been lots of options for boys to cook–really cook–with the help of great products and cookbooks for kids. Handstand...
by Stephanie Slate | Kids
It’s no secret that we’re big fans of Kiwi Crate here at CMP. We love the concept: a subscription service for kids that sends out monthly boxes filled with superfun, educational activities. But now, we can also benefit from the creative minds behind...
by Stacie Billis | Food + Recipes
Remember our list of 6 cookbooks that every parent should own? Well, make room on your cookbook shelf for one more: the new Weelicious cookbook by Catherine McCord. But before I get to the many reasons why Weelicious: 140 Fast, Fresh, and Easy Recipes(from our...
by Delilah S. Dawson | Food + Recipes
Confession: I once baked a birthday cake so ugly my daughter cried. I’m not kidding. So for those of you without culinary arts degrees, here’s one way to make the birthday kid feel special and ensure that her cake will be exactly what she wants. With a...
by Eva Glettner | Food + Recipes
Antonia Lofaso was absolutely captivating on Top Chef. I loved watching her seamlessly perfect results every single episode, and I appreciated her passion for being both a full time chef and full time mother. And now she’s offering wisdom to parents who want...
by Cool Mom Staff | Kitchen + Dining
I know I’m not the only one who’s always wondered if there’s an easier way to pit cherries. Every year, I wait for cherry season with much anticipation, only to be reminded that with half of my kids needing me to pit their cherries before they can...
by Stacie Billis | Food + Recipes
It’s about to start–talk of back-to-school, sweaters, and other signs of fall–but, make no mistake: summer’s going strong. The heat is still on and we’ve got seven refreshing gazpacho recipes to cool you down. It used to be that you could...
by Stacie Billis | Food + Recipes
The start of blueberry season has arrived, calling for easy, fabulous blueberry recipes that make delicious use of the little blue dynamo.Grab several pints–since it’s peak season, you’ll need some to nosh on naked (the berries, not you) then use the...
by Stacie Billis | Books for Kids
Pairing food and wine is an art. Pairing food and music is a new trend. Pairing food with a good food book: It’s one of the best ways to get kids excited about eating–even foods that they’re not normally excited about eating. In honor of the bounty...