by Stacie Billis | Food + Recipes
First it was cupcakes, then Rice Krispies treats and donuts, too. Next up on my approved-dessert-trends roster: whoopie pies. Father’s Day is the perfect excuse to get in on this trend and Batter & Cream, an online specialty whoopie pie bakery, makes it easy...
by Stacie Billis | Food + Recipes
We’re always searching for new delicious and healthy kids snacks, and we found another snack bar to add to the list. Goodkid bars are made with a short list of simple ingredients and I like that they have only 6 grams of natural sugar. For perspective,...
by Stacie Billis | Food + Recipes
Hold onto your baking sheets, cookie lovers. Sweet Loren’s all-natural cookie dough for ready-to-bake cookies has arrived and will make eating your favorite sweet treats way easier and with less guilt. Packed with 100% whole grains, natural sweeteners, and...
by Stacie Billis | Food + Recipes
We cool moms love great subscription boxes for kids. We also love a good meal kit delivery. Put the two together and you’ve got Kidstir, a clever new cooking kit for kids delivered to your door every month that’s aimed at getting them excited about cooking...
by Esther Chen | Mother's Day Gifts
If you’re a procrastinator like yours truly, you just got lucky because there’s still time to order up this delicious last minute artisan gift for the foodie mom in your life in time for Mother’s Day. The champions of indie, small-batch food over at Mouth.com,...
by Kate Etue | Food + Recipes
When you’re feeling frazzled, winding down at the end of a busy day, the last thing you want to do is dig through the freezer to figure out what to fix everyone for dinner. Or worse, make a trip to the grocery with kids in tow. That’s what makes the...
by Esther Chen | Food + Recipes
Parents, don’t we all secretly dream our kids will someday request kale over cookies? Laurie David and Kirstin Uhrenholdt, authors of the wonderful Family Dinner are out with a new cookbook, The Family Cooks. They are hoping the recipes and tips they’ve...
by Liz Gumbinner | Food + Recipes
So let’s talk popcorn. Specifically, gourmet popcorn. More specifically, White Truffle Cheddar organic popcorn from Pop Karma. Or wait–you talk a minute, because my mouth is still full. A friend recently sent me some of this stuff from NYC’s...
by Liz Gumbinner | Food + Recipes
As a college student in Boston, I remember the lines around the block for Steve’s Ice Cream, the originator of Heath Bar Crunch and the first place I had ever heard of mix-ins which now…well, what gourmet ice cream brand doesn’t offer them? So when I...