by Stacie Billis | Food + Recipes
Though I’m a big fan of the artisanal food movement, there are some products from big food brands that I just can’t live without, and Haagen-Dazs ice cream is one of them. I grew up eating the stuff—their butter pecan is still a favorite—and am beyond excited...
by Stacie Billis | Food + Recipes
The cronut, a dessert made by frying croissant dough like a donut, set off a nationwide phenomenon in 2013, when Time magazine also named Dominique Ansel’s creation one of the best inventions of the year. Having had one, I can tell you that the cronut is worthy...
by Stacie Billis | Food + Recipes
It may not be frigid everywhere, but I think it’s safe to say that plenty of us are winter weary and as done with cooking as we are with gloves with scarves. This last stretch of the cold weather (and the exhausting lack of daylight) is a perfect time to let your...
by Stacie Billis | Food + Recipes
Whether you’ll be watching the Oscars with friends, snuggled up with family, or all by yourself, these 6 creative popcorn recipes are the perfect Oscars viewing snack. Or anything viewing snack, really. Move over fake butter topping, more fabulous dresses…uh, I...
by Stacie Billis | Food + Recipes
During Mardi Gras, it’s customary to say, Laissez les bon temps rouler, which translates, Let the good times roll. In your world, that might be a throwback to Ric Ocasek circa 1978. In my world, it means eat cake. How convenient for me that the most traditional Mardi...
by Stacie Billis | Food + Recipes
What better way to celebrate the upcoming Chinese New Year than with a crafty project that you can easily do with kids? And, yields dumplings! If you hit the kitchen with the kids to make one of these six easy dumpling recipes for Chinese New Year, the results of...
by Stacie Billis | Food + Recipes
Valentine’s Day doesn’t have to be all about sugary sweets, of course. Though kids do clamor for those conversation hearts and pink jelly beans, they may get enough of them elsewhere this week. So I’ve put together ideas for non-candy Valentine’s Day treats that...
by Stacie Billis | Food + Recipes
Every time we parents make dinner, family cooks work to strike a balance between what the kids are willing to eat and what the grown ups actually want to eat. Sometimes holidays make this balancing act even harder. Ever make a heart-shaped pizza and call it dinner on...
by Stacie Billis | Food + Recipes
Recently, there was a whole lot of controversy about marketing Nutella as a healthy breakfast food. Apparently, someone thought that the kids of the world need help eating toast by slathering it in a chocolate-hazelnut spread. But on World Nutella Day, I’m...
by Stacie Billis | Food + Recipes
We’re suckers for easy DIY Valentine’s Day crafts that make thoughtful gifts, especially when they’re deliciously edible. So I’ve put together some ideas for homemade Valentine’s food gifts that are easy to make with the kids—even little ones and those not...
by Stacie Billis | Food + Recipes
Valentine’s Day doesn’t have to be all about candy, of course. But I don’t see why it shouldn’t be, if you make the candy from scratch, with love. Okay so maybe I’m justifying. but still, these DIY Valentine’s Day candy recipes–all of them easy enough for...
by Liz Gumbinner | Food + Recipes
If you have yet to catch onto the whole coffee subscription box trend, you must have been living in a yurt in some remote location for the past few years. In which case, welcome back! Also, I bet you missed coffee you didn’t have to cook yourself over an open...
