Whether it’s your first time making a Thanksgiving turkey or your fifth, I’ve found that there’s always room for a little (or a lot!) of help. So, this year, I’ve put together a step-by-step Thankgiving turkey tutorial. Hope it helps. Pick a recipe My first bit of advice is to find an appealing recipe from a reliable source that you can really make (I suggest the Thanksgiving cookbook by Sam Sifton or just grab his Herb Roasted Turkey recipe, above, from Bon Appetit). Be honest with yourselves, mamas: Thanksgiving is not the time to take on a challenge, especially when a simple...Read More
Look! It’s not a bird or a plane, but two super new books for our young superheroes-in-training. Because not even the most energetic superheroes can spend all their time leaping tall (LEGO) buildings or running faster than a speeding (Nerf) bullet. For those quieter moments when your little caped crusaders want to exercise their creative muscles, or just need a little snack before returning to Gotham, here are two activity books to add to their crime-fighting collection. The Super Book for Super Heroes is jam-packed with drawing and coloring pages for kids with active imaginations and possibly a future in...Read More
With Halloween behind us and Thanksgiving–and Hanukkah!–right around the corner, it’s time to start collecting culinary inspiration for your perfect holiday menu. There are, of course, tons of recipes online, but it’s tricky to know which recipes are reliable. It may be old school, but I say that holiday cooking calls for hitting the bookshelf. These eight awesome holiday cookbooks will help make your holidays special. And if you’re not cooking, well, maybe you need to buy Aunt Sue an early holiday gift: it will pay dividends to all! Find all these books at our affiliate Amazon or your...Read More
For most of us, the school year is all about “keeper” recipes. Dinners you can rely on. Easy sides that the whole family will eat. Recipes that make life easier and more delicious. We’ve shared some of our favorite weeknight dinners and best veggie side recipes to help you get back into the swing of school night cooking and now, thanks to two cool moms and former Saveur editors, we’ve got a whole book of keepers–and a couple of sample recipes right here to get you started. The cookbook is appropriately called Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the...Read More
The tips, ideas and best products for back-to-school have been flowing in from every direction all month long. But soon we’ll be back in the swing of things and the back-to-school chatter will die down, but there’s one thing you can’t do at the beginning of the school season and have it over with: School lunch. This is one back-to-school topic that isn’t just for back-to-school time, which is why we’ve rounded up 5 awesome, helpful resources that will help keep you–and your school lunches–inspired all year long. I can’t talk about school lunch resources that will serve you...Read More
As a New Yorker, Mario Batali is everywhere, from the impressive Eataly and the tantalizing Otto to the places a little farther out of my budget. Batali is known more for his amazing cooking than just his TV personality, and the word on the street is that Batali is also a fairly normal, cool, NYC family man who goes around town doing his thing just like the rest of us…well, maybe not just like us. So we were stoked to hear the chef has just released a fabulous new cookbook, which stands out as pretty special. And those with...Read More
Chill, my new favorite e-cookbook ever, is an homage to ice cream complete with more than 30 recipes that any and every ice cream lover must have. Hyperbole, you say? Well I say: Red Velvet ice cream, S’mores Ice Cream, Peanut Butter Nutella Chip Ice cream, and Coffee and Donuts ice cream. (Coffee and donuts!!!). No exaggeration, these are real flavors, real recipes, that you can really make with this gorgeous book. So, yeah, I’m basically leaving you no excuse to keep from making killer homemade ice cream all summer long. If you don’t appreciate that, your kiddos will...Read More
Homemade with Love: Simple scratch recipes so full of love that you might just find yourself making homemade ricotta. Seriously.
Some of you may already know Jennifer Perillo, the food writer and recipe developer behind the wildly popular food blog In Jennie’s Kitchen. If you don’t, allow me to introduce you to one of the most talented and expressive bloggers–and now cookbook authors–this side of of your wifi. There’s a sometimes heartbreaking, often hysterical, and always endearing emotional honesty with which Jennie shares herself online. Her food comes to us straight from the heart, and now we can get even more of Jennie’s delicious cooking and heartfelt stories in a wonderful new cookbook, Homemade with Love: Simple Scratch Cooking...Read More
If your family loves takeout, then your posse is going to love Steamy Kitchen’s Healthy Asian Favorites: 100 Recipes That Are Fast, Fresh, and Simple Enough for Tonight’s Supper, the new cookbook by one of our favorite food bloggers and cookbook authors, Jaden Hair. (Also known around these parts as the mad genius behind this amazing Thai Iced Coffee recipe.) Jaden’s new cookbook is packed full of vibrant, laid-back recipes that give your favorite Asian dishes a seriously healthy makeover. The best part: these recipes are just as convenient as takeout. In the same time that it takes...Read More
We food bloggers are a prolific crop. Here, I’ve narrowed it down to my favorite nine (and, yes, I’ve shamelessly included myself), and I’ve asked them to all share a favorite recipe that they posted this year. Some of them are moms, some not, but regardless, all of them make fresh, laid-back food that I’d be happy to serve at my family table. And you will, too. Enjoy these nine best recipes from nine of my favorite food bloggers of 2012. Oh, they are delectable. -Stacie Is it wrong to start with sweets? I dare you to look at...Read More
Although Easy-Bake ovens are now coming out with “boy-friendly” versions (what, girls don’t like blue?), there have always been lots of options for boys to cook–really cook–with the help of great products and cookbooks for kids. Handstand Kids is a longtime favorite company of ours. We love that they have an inclusive baking book that doesn’t have smiling girls holding pink cupcakes on the cover. In fact, any budding bakers in the family will want to get their fingers all over this book. The new Handstand Kids Baking Around the World cookbook is perfect for any kid at all...Read More
I love cookbooks. I’ve never once turned out a dish that looks anything like sumptuous food photos, but a gal can dream, can’t she? Especially around the holidays–oh, to be that hostess. Since I despise ingredient lists longer than Homer’s Odyssey, I’m really pumped to have found a new cookbook with yummy photography, minimal recipe ingredient lists, and delicious results. There may just be hope for me–and my holiday table–yet. The popular food blogger Jenny Flake has turned out her first cookbook, The Picky Palate, based on her wildly popular blog of the same name. Jenny’s genius ability to create really fun,...Read More
Remember our list of 6 cookbooks that every parent should own? Well, make room on your cookbook shelf for one more: the new Weelicious cookbook by Catherine McCord. [Like great food? Then don’t miss a super giveaway for two readers after the jump] Before I get to the many reasons why Weelicious: 140 Fast, Fresh, and Easy Recipes is fabulous, allow me to digress for a moment. When former chef Anthony Bourdain wrote his breakout book Kitchen Confidential, he caught flack for calling out his kitchen brethren. I’m about to do something similar, and not just because I’ll do nearly anything...Read More
Antonia Lofaso was absolutely captivating on Top Chef. I loved watching her seamlessly perfect results every single episode, and I appreciated her passion for being both a full time chef and full time mother. And now she’s offering wisdom to parents who want haute, mostly Italian-inspired cuisine in minutes, sans microwave, with her new cookbook. The 100 recipes in The Busy Mom’s Cookbook appease both your own sophisticated palate and your carb-loading, goldfish-loving toddler’s. Madras curry chicken, anyone? The recipes are really easy to follow, and I like that the total cooking time and serving size is found at...Read More
Gourmet gifts make great Father’s Day gifts for any dad, at least in our families. It’s hard not to be thrilled by a little something sweet (or salty or sour or beer-y) to go with that sentimental card. Here, a few tasty Father’s Day picks for the food-loving dad in your life, whether he’s big on grilling it, cooking it, or just eating it. The knives from Schmidt Bros Cutlery (at top) make great gifts for men who rule the kitchen, and this single 8″ teak handled chef’s knife is a great value. ($40 at Schmidt Bros) Cliche though it...Read More
Love it or hate it, if you’re a parent, you’ve got to feed your kids. Whether you already cook nightly or…not so much, but want to cook more, these, six of my staple cookbooks, provide just the inspiration you need to get food on the table with a minimum of stress. Fresh & Easy: What to Cook and How to Cook It by Jane Hornby Jane Hornby makes cooking simple dishes using fresh ingredients easy. Like super easy. Think you’re not the kind to throw together Grilled Asparagus with Poached Egg? You might be if you own this book. Every recipe...Read More
Making homemade baby food may be as easy as 1-2-3 (prep! cook! puree!), but it takes time. And let’s be honest, it’s not easy to stay excited about pureeing carrots. Again. If you’re going to invest some of your precious free moments making baby food from scratch, you might as well keep it interesting. In honor of this year’s Ultimate Baby Shower Gift Guide (have you seen it?!), check out these essential baby food recipes from our essential baby food sources. Keeping baby food interesting just got easy. Your baby food may not look quite like the bébé meals that Béa...Read More
One thing we parents all have in common is the need to feed our kids. Here, our favorite foods, snacks, tableware, cookbooks, all to help make mealtimes a little easier and a little more fun. Green Toys dishes Kristen: I have a huge thing for Green Toys as toys, but wow, their new dishes and tumblers have been a welcome addition to our kitchen. Sturdy, safer than melamine, and eco-friendly too–I’m not quite sure you can get better than that. SIli Squeeze fruit puree dispenser Kristen: For as many squeezy-whatevers we go through a week, I’m soooo thrilled to...Read More
As a long time fan of blogger and cookbook author Ree Drummond (and a contributor to her homeschooling blog), I’ve had the date marked on my calendar to catch her new Food Network show, The Pioneer Woman. So this past Saturday, my kids and I clamored around the television to catch the premiere. If you’re wondering whether it’s worth setting the DVR for it, we’ve got the scoop. The show is set and filmed at the Drummond Ranch, and is as heavy on the the beautiful scenery and daily goings-on of her family as it is on the butter...Read More
Some of us are lucky enough to have dads in our lives who know their Manchego from their Mahon. Maybe we married them. Maybe they’re our own dads. All we know is, we like to keep them happy, so they’ll keep the yummy stuff coming our way. If the way to a man’s heart is through his stomach, these gifts are a serious shortcut. The Bacon Chocolate sampler pack (at top) from one of our favorite chocolatiers combines the two greatest foods to make a delectable delight dad will flip for. Just make sure to include a thoughtful card so he’ll be inclined...Read More
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