Any day could be Nutella Day in my home, but since today has been decreed World Nutella Day, we have an excuse to serve up some yummy Nutella recipes, and celebrate its hazlenutty, chocolatey goodness even more. We’ve mined our site for some of our favorite recipes over the years that let you enjoy this creamy spread, and even a recipe to make your own homemade version if you find yourself without a jar on hand.
Nutella-stuffed French Toast
Nutella for breakfast would get my kids out of bed pretty quickly, especially if it was found in this decadent Nutella-stuffed French Toast. You don’t even need maple syrup to finish it off. For another breakfast option, also check out the recipe for Banana Nutella Crepes.
Grilled Nutella Raspberry Sandwich
Though the heart cookie cutter is a nice touch, my kids would love this grilled Nutella sandwich in any shape.
Chocolate Hazlenut Bark
Nutella turns regular chocolate bark into something really special. . .and yummy. Is there anything it can’t do?
Nutella Fudge Cupcakes
Surprise the kids after a long day at school with a Nutella brownie recipe turned into easy-to-handle cupcakes, no frosting needed.
Peanut-Butter Nutella Thumbprint Cookies
Thumb’s up for these super-easy, yet delicious, cookies that are naturally gluten-free too.
Cherry Nutella Ice Cream Sundae
Some may say it’s too cold outside for ice cream. I say that I’d rather snuggle under an extra blanket and enjoy this crazy-good-looking cherry Nutella ice cream sundae today.
Nutella Twix Bars
Surprisingly easy to make, these copycat Twix bars include salty pretzels, gooey caramel, rich dark chocolate, and our favorite hazelnut spread. It’s almost too much deliciousness in one place, but we think we can handle it.
Nutella Hot Chocolate
The only thing better than hot chocolate on a cold winter day is Nutella hot chocolate on a cold winter day. Rich and creamy, this is a delicious twist on a classic cold-weather drink.
Chocolate Nutella and Sea Salt Fudge
Hands down, this is my favorite fudge recipe of all time for its not-too-sweet chocolatey base combined with the salty crunch of sea salt sprinkled on top. Tasty Kitchen really hooked us up with this one.
Homemade Chocolate Hazlenut Spread
No Nutella? No problem, with this easy, dairy-free version of the jarred stuff. I volunteer to lick the bowl!
And, yes, we realize Nutella isn’t a health food so please enjoy in moderation. Maybe just once a day, okay? Maybe twice.
