by Cool Mom Team | Father's Day Gifts
Some of us are lucky enough to have dads in our lives who know their Manchego from their Mahon. Maybe we married them. Maybe they’re our own dads. All we know is, we like to keep them happy, so they’ll keep the yummy stuff coming our way. If the way to a...
by Christina Refford | Food + Recipes
I feel fortunate to have three kids who absolutely love sushi and will attack a plate of it as if it is a pile of french fries. But beyond that, I haven’t cooked much Japanese food at home–I am pretty sure they’d love the noodles, the crispy...
by Cool Mom Team | Books for Kids
If you’ve ever read The Pioneer Woman’s blog, then you know this woman is slated pretty much to take over the world. With cookbooks, an autobiography, and a TV sitcom in the works, now Ree Drummond has turned her world-conquering master plan to the world...
by Cool Mom Team | Editors Best of the Year
One thing we moms all have in common is the need to feed our families. We always have our eye out for the coolest foods, the tastiest treats, and the most helpful websites and cookbooks to help us make it all easier. And maybe more fun? Here are a few of our faves of...
by Cool Mom Team | Food + Recipes
We often think of the art of food, and the art of cooking, but we don’t necessarily think about the artfulness of the cooks themselves, and their own environments. Now a new quarterly magazine from the minds behind art magazine Where Women Create celebrates the...
by Melissa | Food + Recipes
There are some women out there who seem to overachieve the pants off of the rest of us. Environmentalist, author, producer and mother of two Laurie David is one of those ladies. Her latest project is The Family Dinner: Great Ways to Connect With Your Kids, One Meal at...
by Delilah S. Dawson | Food + Recipes
So what do I have in common with some of the coolest celebrity moms in America? And no, it’s not rock-hard abs; it’s an appreciation of Organically Raised: Conscious Cooking for Babies and Toddlers, an intriguing new “cookbook with a...
by Delilah S. Dawson | Food + Recipes
Don’t tell anybody, but I just threw away an entire head of organic cauliflower. Why? Because I bought it on sale and then forgot to cook it. And then it grew spots. I am apparently the perfect candidate for Aviva Goldfarb’s new book SOS! The...
by Cool Mom Team | Editors Best of the Year
The older our kids get, the more we’re focused on the what, why, when and how of feeding them. It’s been exciting discovering the growing number of products and resources to help steer our kids away from the McWhatever and onto food that qualifies as...
