Hola, Ola Granola!

Hola, Ola Granola!

I once spent some vacation time up in Maine near a farmer’s market that had the best granola. We brought a ton home figuring it would last forever, which is another term for “one week.” While there are certainly some mass brands of granola that are...
Cooking for dummies (and smarties, too)

Cooking for dummies (and smarties, too)

Put down that take-out menu–I’m here to tell you that yes, you can cook a complete meal without pulling out your hair. Sure, there are a million recipe sites out there, and some of them are fantastic, but what if you want instructions on a whole meal, from...
Kid safe utensils for future foodies

Kid safe utensils for future foodies

Of all the things to gawk at, at the sprawling Atlantis Resort last weekend, there was one thing that seemed to catch the eye of every editor there–the bright, kid-friendly cooking utensils in the Kids Club.Sadly when I found info on the nested mixing bowls that...
Time for Lunch to slow down and get real

Time for Lunch to slow down and get real

Next month Congress is going to be revisiting school meal program guidelines, and the more parents and kids they hear from before they do so, the greater the chance that our schools will have real food (what a concept) to offer our children. That includes my own...